Tuesday, August 30, 2011

Tomato Time! Grilled Tomato, Basil & Cheese Sandwich with Honey Mustard Dipping Sauce

It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. ~L. Grizzard
Tomato season is in full swing. Grab a few from you garden or local veggie stand and treat yourself to one of these delicious sandwiches.
Toasted Cheese, Tomato, & Basil with Honey Mustard Dipping Sauce:
Heat a skillet on medium with olive oil.
Add a slice of bread and top with cheese (I used cheddar/mozzarella), layer sliced tomatoes, fresh basil, salt & pepper, and slice of bread.
Toast both sides until golden brown and cheese is melting. Slice in half.
Honey Mustard Sauce:
In a small bowl whisk together 2 Tbsp. honey and 2 Tbsp. spicy brown mustard. Enjoy!

Another of my all time faves is the CBLT (California Bacon Lettuce & Tomato).
CBLT: In an oiled skillet toast bread, crispy bacon, lettuce, tomato, avocado slices, salt & pepper. Feel free to add fresh herbs and mayo if you wish. Enjoy!
Have a beautiful day,

1 comment:

  1. This looks delicious! I'm hungry now :)
    Greetings from Austria